Roasted Goose Noodles in Hong Kong

October 5, 2017 - Comment

The One Bag Traveler recommends Gear, Destinations and Adventures. We begin the day with Roast Goose over Noodles. You can choose to eat it with rice instead. I personally like to have the goose with the soup as it hydrates the meat. Slippery, soft, slightly tough… This bowl has a variety of textures! Afterwards we

The One Bag Traveler recommends Gear, Destinations and Adventures.

Roasted Goose Noodles in Hong Kong
We begin the day with Roast Goose over Noodles. You can choose to eat it with rice instead. I personally like to have the goose with the soup as it hydrates the meat. Slippery, soft, slightly tough… This bowl has a variety of textures!

Afterwards we walk over to a hidden bookshop (Flow Books) where we meet bookkeeper Surdham. He shows us vintage books, each containing pages of unique history.

Upon taking the metro to Mong Kok, we try vegetarian food near Sneaker Street and Ladies Market. We indulge in the street food scene and head back to Discovery Bay for dinner. Ready or not, watch the video to see the day unfold!

Featured places (in order of appearance):
+ Yat Lok (34-38 Stanley St, Central)
+ Flow Books: https://www.flowbooks.net/
+ Veggie Family (145 Sai Yee St, Mong Kok)
+ Ladies Market (39 Tung Choi Street, Mong Kok)

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